AMORINO GELATO
2223 WESTSHORE BLVD SUITE K215
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/16/2024
Inspection #: Visit ID: 8832794
- N/A:No Violations Were Observed
Inspection Date: 7/18/2024
Inspection #: Visit ID: 8721575
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic bowl used to scoop bulk powdered sugar Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected -observed employee discard Corrected On-Site Warning
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed stored in expresso machine Warning
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands in 3-compartment sink Inspector explained proper area to wash hands Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed the hand sink blocked by a plastic tray Observed employee remove tray Corrected On-Site Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 10/17/2023
Inspection #: Visit ID: 8343691
- 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.three compartment sink with 0 ppm of chlorine in last bay, corrected, 100 ppm of chlorine. Corrected On-Site
- 41-07-4:High Priority - Container of medicine improperly stored. Container of aspirin stored on food prep, corrected, employee placed aspirin in cabinet. Corrected On-Site
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee changing gloves with no prior hand washing, corrected action taken , inspector discussed with employee proper hand washing when changing gloves . **Corrective Action Taken**
- 12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands in three compartment sink, corrected action taken inspector discussed with employee proper employee hand was sink to be utilized for hand washing. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Container of cones stored in employee hand wash sink .corrected, employee removed cones. Corrected On-Site