SUBWAY #729
SUBWAY #729 located in TAMARAC has undergone 4 health department inspections, achieving a 4.0/5 overall safety rating. Recent inspections show improving food safety practices.
Last inspection: 4 months ago · 4 reports on file
Northwest 55th Court
Florida, 33319
Broward County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 4 health inspection reports
All Inspection Reports
10/22/2025· 4mo ago
Visit ID: 13495463
Met Inspection Standards- N/A:No Violations Were Observed
8/18/2025· 6mo ago
Visit ID: 10879812
Follow-up Inspection Required1 high, 3 int, 1 basic
- 08B-38-4:Basic - Food stored on floor. Box of Doritos stored on the floor in kitchen. Employee elevated. Corrected On-Site Warning
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee sweeping the floor in the dining room. Returned to front counter and put on gloves and started engaged in food preparation with out washing hands. Employee washed hands. Corrected On-Site Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed drain plug for three compartment sink stored in hand washing sink in rear kitchen. Employee removed. Corrected On-Site Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter dispenser jammed. Employee fixes Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
8/29/2024· 1y 6mo ago
1 int, 1 basic
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on floor water by three compartment sink. water dripping from ceiling. Operator moped area Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email operator form
7/24/2023· 2y 7mo ago
Visit ID: 8357773
Met Inspection Standards1 basic
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Front counter at slicer- observed employee cellphone on prep table.