NEW CHINA GUO INC
3170 West Commercial Boulevard
Florida, 33309
Broward County County
Overall Food Safety Rating
★☆☆☆☆ (1.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/3/2024
High Priority
2
Intermediate
2
Basic
4
Total
8
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In container of corn starch located in dry storage room. Operator removed. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on Frigidaire reach in freezer. **Repeat Violation**
- 29-08-4:Basic - Plumbing system in disrepair. Observed drain pipe leaking into five gallon bucket underneath the hand sink. Located by three compartment sink. **Repeat Violation**
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler
- 08A-13-5:High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Observed raw shell eggs on top portion over RTE dice cooked ham cooked sausage on lower portion. Operator placed eggs on lower portion of make table **Corrected On-Site** **Repeat Violation** **Admin Complaint**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken breast over raw shrimp in reach in freezer. Operator removed **Corrected On-Site**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a spray bottle of degreaser in hand washing sink. Operator removed **Corrected On-Site** **Repeat Violation**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Batteries dead
Food safety inspection conducted on 12/3/2024 revealed 8 total violations (2 high priority, 2 intermediate, 4 basic).
Inspection on 9/4/2024
High Priority
1
Intermediate
2
Basic
5
Total
8
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed Bowl or other container with no handle used to dispense rice. Observed bowl or other container with no handle used to dispense cook pork in reach in cooler. Operator removed **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed hotel pans not properly air-dried - wet nesting on shelf above three compartment sink
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in contact with sugar in sugar container. Operator removed. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on freezer chest soiled with grease, food debris, dirt, slime or dust.
- 29-08-4:Basic - Plumbing system in disrepair. Observed drain pipe leaking into plastic bucket under hand washing sink next to three compartment sink.
- 08A-13-5:High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Observed raw shell eggs over RTE slice sausage and diced ham. Operator placed eggs in bottom of make table. **Corrected On-Site**
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed Cooked chicken 92F@11:30 cooling since 11:10 rechecked 86F @11:55 over stack in deep colander at this rate the item will not cool down properly. Operator placed cooked chicken on sheet pan. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed spray bottle oven cleaner stored on hand sink. Operator removed **Corrected On-Site**
Food safety inspection conducted on 9/4/2024 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).