DAIRY QUEEN
7105 North Pine Island Road
Florida, 33321
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/7/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board grooved at flip top
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. As of APR 07 20Z5 **Admin Complaint**
Food safety inspection conducted on 4/7/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 11/25/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/27/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Inspection Details:
- 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint** - From follow-up inspection 2024-09-27: Observed same **Admin Complaint**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-09-27: Observed same **Time Extended**
Food safety inspection conducted on 9/27/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 9/26/2024
High Priority
4
Intermediate
1
Basic
1
Total
6
Inspection Details:
- 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. No trash can by hand wash sink in kitchen. Operator moved a trash to the corresponding hand wash sink **Corrected On-Site** **Warning**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) sided flip top; sliced cheese (61F - Cold Holding) per operator in unit more than 4 hrs. Not portioned or prepared today. 2) Kitchen flip top; queso (62F - Cold Holding); gravy (60F - Cold Holding). Per operator in unit more than 24hrs. Not portioned or prepared today. See stop sale. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) sided flip top; sliced cheese (61F - Cold Holding) per operator in unit more than 4 hrs. Not portioned or prepared today. 2) Kitchen flip top; queso (62F - Cold Holding); gravy (60F - Cold Holding). Per operator in unit more than 24hrs. Not portioned or prepared today. See stop sale. **Warning**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation** **Admin Complaint**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food safety inspection conducted on 9/26/2024 revealed 6 total violations (4 high priority, 1 intermediate, 1 basic).