U R BOWL
With 4 documented inspections, U R BOWL in TALLAHASSEE has achieved a 3.2/5 food safety rating. Recent inspections indicate some food safety concerns.
2910 KERRY FOREST PKWY UNIT B2
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 7/17/2025
Inspection #: Visit ID: 10870800
- 08B-38-4:Basic - Food stored on floor. Boxes on floor in back kitchen.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times.
Inspection Date: 3/26/2025
Inspection #: Visit ID: 8825840
Inspection Date: 7/10/2024
Inspection #: Visit ID: 8792231
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Room temperature.
- 41-07-4:High Priority - Container of medicine improperly stored. In area with food service items. Properly stored during inspection. Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over boiled eggs.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Boba at 58°F, Less than 4 hours per operator, put in cooler during inspection. **Corrective Action Taken**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 1/31/2024
Inspection #: Visit ID: 8598358
- N/A:No Violations Were Observed