TONY CAFE IN THE COURTHOUSE

301 South Monroe Street

Tallahassee, Florida, 32301

All Saints

Leon County County

★★½☆☆ (2.9/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10837824

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding for less than 4 hours: American cheese 49F Lettuce 47F Bottom reach in: Sausage patties 48F. Operator placed food items on ice baths during time of inspection. **Corrective Action Taken** Warning

Inspection #: Visit ID: 10837501

Inspection #: Visit ID: 8719105

08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed container holding raw chicken stored next to ready to eat ham inside reach in cooler. Operator properly placed ham during time of inspection. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding for less than 4 hours: Sliced tomatoes 47F Lettuce 51F American cheese 46F . Operator placed food items on ice baths during time of inspection. **Corrective Action Taken** Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. I printed operator a copy of DBPRs Clean Up of Vomiting Diarrheal Events during time of inspection. Corrected On-Site

Inspection #: Visit ID: 8606686

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling fan near light very dusty.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation
14-11-5:Basic - Equipment in poor repair. Legs to prep table missing.
36-24-5:Basic - Hole in or other damage to wall. Caulking around 3 compartment sink at wall is in disrepair.
14-17-4:Basic - Prep table shelves with rust that has pitted the surface.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels at sink. Corrected On-Site

Inspection #: Visit ID: 8387433

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed co2 tanks not secured in storage room.
50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed 6/1/23.
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board with grooves.
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed owner preparing food no hair restraint. Owner put on hat. Corrected On-Site
08B-38-4:Basic - Food stored on floor. Observed pickles stored on the floor near refrigerator.
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet cloths stored on table. Owner stored in sanitizer bucket. Corrected On-Site
12A-17-4:High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed owner wash hands for 5 seconds.
03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control, per owner placed 2 hours ago butter 48F and eggs 53F.