THE COUNTRY KITCHEN
North Monroe Street
Tallahassee, Florida, 32303
Leon County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 9/4/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/28/2024
High Priority
4
Intermediate
1
Basic
0
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish machine chlorine 0ppm. Employee primed machine and corrected to chlorine 50ppm during inspection. **Corrected On-Site**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. sliced ham 57F, sliced turkey 49F, beef patties 47F.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ground beef 58F, uncooked bacon 60F, sliced ham 57F, sliced turkey 49F, beef patties 47F, ambient shelled eggs 60F in reach in cooler at cook line at 10:45. Per manager uncooked bacon and ground beef held since 7:30. All other food items held since yesterday. See stop sale. **Warning**
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed wiping cloth sanitizer chlorine 200+ppm. Manager corrected to chlorine 100ppm during inspection. **Corrected On-Site**
- 27-18-4:Intermediate - Observed loss of hot water pressure at hand wash sink in dish area. **Repeat Violation**
Food safety inspection conducted on 8/28/2024 revealed 5 total violations (4 high priority, 1 intermediate, 0 basic).