TACOS VERO

Food safety records indicate TACOS VERO in TALLAHASSEE has 6 inspections with a 4.1/5 overall rating. Food safety practices have remained consistent.

Last inspection: Yesterday · 6 reports on file

West Tennessee Street
Tallahassee, Florida, 32304
Leon County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

3/11/2026· 1d ago

Inspection #: 1326412

Inspection Completed - No Further Action

8/19/2025· 6mo ago

Visit ID: 10862740

Met Inspection Standards
  • N/A:No Violations Were Observed

6/18/2025· 8mo ago

Visit ID: 10802613

Follow-up Inspection Required

1 int

  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Veronica Flores exp 04/26/25 No other CFM No other food handler Warning

3/19/2025· 11mo ago

Visit ID: 8711871

Met Inspection Standards

1 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.

5/22/2024· 1y 9mo ago

Visit ID: 8601900

Met Inspection Standards

2 high, 1 int, 1 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed food stored in freezer in to go bags.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken cooked 100F and macaroni 80F. Employee states for 3 hours. Put food items in freezer to rapid cool. **Corrective Action Taken**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed towels and metal scrub sponge in hand wash sink. Employee removed all items. Corrected On-Site

1/30/2024· 2y 1mo ago

Visit ID: 8333682

Met Inspection Standards

1 int, 3 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Only a partial incorrect number opus on outside of truck.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.