STEAK N SHAKE
3394 Capital Circle Northeast
Tallahassee, Florida, 32308
Leon County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 3/6/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. On sink near dining room. Manager hung sign. Corrected On-Site
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Cooler on make line.
- 08B-17-4:Basic - Unwashed fruits/vegetables stored over ready-to-eat food. Unwashed tomato's over pickles. Operator moved to bottom shelf. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink.
Food safety inspection conducted on 3/6/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 7/17/2024
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed food stored in walk in cooler. Employee removed food during time of call back. Corrected On-Site Repeat Violation
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap beneath back door.
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler gaskets soiled with food residue. Repeat Violation
- 36-27-5:Basic - Wall soiled with accumulated grease, and mold like substance.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Operator hung mop during time of call back. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed American cheese at 45F and Hot dogs 45 held less than 4 hours. Operator places food items in walk in cooler during time of call back. New temperature: American Cheese 43F Hot dogs 42F Corrected On-Site
Food safety inspection conducted on 7/17/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 12/28/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed two cell phones on prep table next to grill station. Employee removed phones during time of inspection. Corrected On-Site
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler gaskets next to dressing table soiled with food debris. Operator cleaned gaskets during time of inspection. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Observed box of napkins in a box on floor in dry storage area. Operator placed napkins 6 inches off the floor during time of inspection. Corrected On-Site
Food safety inspection conducted on 12/28/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 8/17/2023
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink at pick up station.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. On shelf in walk in freezer.
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine at 0PPM.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese 45F. Operator iced cheese. **Corrective Action Taken**
Food safety inspection conducted on 8/17/2023 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).