ROCK N ROLL SUSHI
1415 Timberlane Road
Tallahassee, Florida, 32312
Leon County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/26/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/26/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/10/2024
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Room temperature
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Cleaner on dishwasher. Properly stored during inspection. Corrected On-Site
Food safety inspection conducted on 7/10/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 4/16/2024
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Manager secured CO2 tank. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb on the left side.
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Bar- quaternary solution 400 ppm, employee corrected solution to 200 ppm. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at right side of bar.
Food safety inspection conducted on 4/16/2024 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).
Inspection on 1/5/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a bracelet while preparing sliced tuna. Manager had employee remove bracelet. Corrected On-Site
- 21-10-4:Basic - Soiled dry wiping cloth in use. 2 soiled dry cloths stored on food contact surfaces in kitchen and on cook line. Manager removed cloths from food contact surfaces. Corrected On-Site
Food safety inspection conducted on 1/5/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).