DirtyFLRestaurant Inspection Data

ROCK N ROLL SUSHI

ROCK N ROLL SUSHI maintains a 3.5/5 food safety rating based on 5 health department inspections in TALLAHASSEE. Food safety practices have remained consistent.

Last inspection: 7 months ago · 5 reports on file

1415 Timberlane Road
Tallahassee, Florida, 32312
Leon County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

All Inspection Reports

8/14/2025· 7mo ago

Visit ID: 10938564

Met Inspection Standards

1 basic

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Labels removed. Corrected On-Site

3/26/2025· 11mo ago

Visit ID: 8825739

Met Inspection Standards
  • N/A:No Violations Were Observed

7/10/2024· 1y 8mo ago

Visit ID: 8739421

Met Inspection Standards

2 high, 1 basic

  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Room temperature
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Cleaner on dishwasher. Properly stored during inspection. Corrected On-Site

4/16/2024· 1y 11mo ago

Visit ID: 8651297

Met Inspection Standards

2 high, 1 int, 1 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Manager secured CO2 tank. Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb on the left side.
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Bar- quaternary solution 400 ppm, employee corrected solution to 200 ppm. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at right side of bar.

1/5/2024· 2y 2mo ago

Visit ID: 8489519

Met Inspection Standards

2 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a bracelet while preparing sliced tuna. Manager had employee remove bracelet. Corrected On-Site
  • 21-10-4:Basic - Soiled dry wiping cloth in use. 2 soiled dry cloths stored on food contact surfaces in kitchen and on cook line. Manager removed cloths from food contact surfaces. Corrected On-Site