RAE'S

Based on 5 health inspections, RAE'S in TALLAHASSEE has earned a 4.5/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 5 reports on file

Rae's Creek Place

Florida

Manatee County County

★★★★½ (4.5/5)

Based on 5 health inspection reports

All Inspection Reports

Visit ID: 10919740

Met Inspection Standards

Visit ID: 8868621

Met Inspection Standards

2 int, 1 basic

22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Caesar dressing.
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Sandwiches.

Visit ID: 8722462

Met Inspection Standards

1 int, 1 basic

08B-12-5:Basic - Stored food not covered. Shrimp in reach-in freezer.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.

Visit ID: 8344723

Met Inspection Standards

2 basic

36-73-4:Basic - Floor soiled/has accumulation of debris. Walk-in cooler.
08B-12-5:Basic - Stored food not covered. Beer cheese in walk-in cooler. Covered during inspection. Corrected On-Site

Visit ID: 8465186

Met Inspection Standards

2 basic

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Soufflé cup in prep table items.
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink in reach-in cooler. Properly stored during inspection. Corrected On-Site