KOREAN'S EXQUISITE CUISINE

1922 South Lake Bradford Road
Tallahassee, Florida, 32310
Leon County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 4/17/2025

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed box of zucchini and onions on floor. Operator properly placed food items during inspection. **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed yellow rice cold holding at 48F for less than 4 hours. Operator placed rice in reach in freezer during inspection. **Corrected On-Site**
Food Inspector #8715294
2025-04-17
★★★☆☆ 3.0/5
Food safety inspection conducted on 4/17/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 9/19/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8894074
2024-09-19
★★★★★ 5.0/5
Food safety inspection conducted on 9/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 8/15/2024

High Priority
3
Intermediate
0
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave with food debris and food splatter. Owner cleaned during inspection. **Corrected On-Site**
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet cloths stored on prep table. Owner stored in sanitizing solution. **Corrected On-Site**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed 6/1/24. **Admin Complaint**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed yellow rice 48°F, per owner stored overnight.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed yellow rice 48°F, per owner stored overnight.
Food Inspector #8847084
2024-08-15
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/15/2024 revealed 5 total violations (3 high priority, 0 intermediate, 2 basic).