JOELLEN'S
Joellen Lane
Florida, 32547
Okaloosa County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/10/2024
Inspection #: Visit ID: 8728546
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance in ice machine.
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed salmon thawing in ROP under grill.
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed cracked red lid on ketchup in reach in cooler under hot line.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed flour and corn meal in working container, not labeled. Owner labeled during inspection. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink near back door, and bar area. Owner replaced paper towels during inspection. Corrected On-Site
Inspection Date: 1/12/2024
Inspection #: Visit ID: 8586170
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed salmon in ROP not thawing properly under grill. Employee placed slits in package to allow oxygen to escape. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in expo cooler across from oven.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet cloths not in sanitizing solution near grits. Employee placed in sanitizing solution. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed egg wash at prep station 50F, manager placed on ice bath, rechecked temp 48F. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled.
Inspection Date: 12/7/2023
Inspection #: Visit ID: 8350493
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed salmon thawing under expo in ROP.
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Observed cold water handle missing at hand wash sink near ice machine.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water 87F.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda gun holster with slime.
- 08B-12-5:Basic - Stored food not covered. Observed raw chicken cases on floor in WIC and oil stored on floor near employee entrance.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator flyer to post. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels or soap at hand wash sink bar area.