JAMAICAN PARADISE GRILL

JAMAICAN PARADISE GRILL maintains a 4.4/5 food safety rating based on 7 health department inspections in TALLAHASSEE. Food safety practices have remained consistent.

Last inspection: 3 months ago · 7 reports on file

1927 Nanticoke Circle

Tallahassee, Florida, 32303

Leon County County

Overall Food Safety Rating

★★★★☆ (4.4/5)

Based on 7 health inspection reports

All Inspection Reports

12/4/2025· 3mo ago

Visit ID: 10909039

Met Inspection Standards

1 basic

08B-38-4:Basic - Food stored on floor.

12/4/2025· 3mo ago

Visit ID: 10863762

Met Inspection Standards

N/A:No Violations Were Observed

6/19/2025· 8mo ago

Visit ID: 10808943

Follow-up Inspection Required

1 basic

51-36-1:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. 2 tires on side of MFDV flat. 2 tires on out door smoker grille flat. Warning - From follow-up inspection 2025-06-19: Operator had someone scheduled and they never showed up, Operator is looking for someone else to address the issue soon. **Time Extended**

6/19/2025· 8mo ago

Visit ID: 10809082

Met Inspection Standards

2 basic

10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven door next to steam table.
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation

3/28/2025· 11mo ago

Visit ID: 8708619

Follow-up Inspection Required

1 int, 6 basic

36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
14-11-5:Basic - Equipment in poor repair. Reach in cooler ambient 55F. Do not use until repaired or can hold cold food at 41F or below.
21-04-4:Basic - In-use cloth/towel used under cutting board.
51-36-1:Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. 2 tires on side of MFDV flat. 2 tires on out door smoker grille flat. Warning
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.
05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Repeat Violation

6/28/2024· 1y 8mo ago

Visit ID: 8667110

Met Inspection Standards

3 basic

36-10-4:Basic - Floor soiled.
08B-38-4:Basic - Food stored on floor. Containers of vegetable oil and jerk sauce on floor under prep table.
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. By service window.

5/2/2024· 1y 10mo ago

Visit ID: 8330833

Met Inspection Standards

2 int, 2 basic

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed accumulation of soil residue on standing cooler/freezer handles.
51-36-1:Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed two flat tires on mobile food unit.
05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Observed no ambient thermometer in standing cooler. Manager stored thermometer in cooler during inspection. Corrected On-Site
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pans of roasted chicken not date marked in standing cooler. Manager date marked chicken 04-29-24 during inspection. Corrected On-Site