JAMAICAN PARADISE GRILL

1927 Nanticoke Circle
Tallahassee, Florida, 32303
Leon County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 3/28/2025

High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
  • 14-11-5:Basic - Equipment in poor repair. Reach in cooler ambient 55F. Do not use until repaired or can hold cold food at 41F or below.
  • 21-04-4:Basic - In-use cloth/towel used under cutting board.
  • 51-36-1:Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. 2 tires on side of MFDV flat. 2 tires on out door smoker grille flat. Warning
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
  • 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.
  • 05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Repeat Violation
Food Inspector #8708619
2025-03-28
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/28/2025 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).

Inspection on 6/28/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 36-10-4:Basic - Floor soiled.
  • 08B-38-4:Basic - Food stored on floor. Containers of vegetable oil and jerk sauce on floor under prep table.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. By service window.
Food Inspector #8667110
2024-06-28
★★★★☆ 4.0/5
Food safety inspection conducted on 6/28/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 5/2/2024

High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed accumulation of soil residue on standing cooler/freezer handles.
  • 51-36-1:Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed two flat tires on mobile food unit.
  • 05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Observed no ambient thermometer in standing cooler. Manager stored thermometer in cooler during inspection. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pans of roasted chicken not date marked in standing cooler. Manager date marked chicken 04-29-24 during inspection. Corrected On-Site
Food Inspector #8330833
2024-05-02
★★★½☆ 4.0/5
Food safety inspection conducted on 5/2/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).