HAMPTON INN CENTRAL
With 5 documented inspections, HAMPTON INN CENTRAL in TALLAHASSEE has achieved a 4.1/5 food safety rating. Recent inspections indicate some food safety concerns.
Last inspection: 4 months ago · 5 reports on file
2979 Apalachee Parkway
Tallahassee, Florida, 32301
Leon County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 5 health inspection reports
All Inspection Reports
10/23/2025· 4mo ago
Visit ID: 10887197
Met Inspection Standards1 int
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance near nozzle on orange juice machine.
1/27/2025· 1y 1mo ago
Visit ID: 8889150
Met Inspection Standards1 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator printed current license during time of inspection. Corrected On-Site
9/13/2024· 1y 6mo ago
Visit ID: 8749601
Met Inspection Standards1 high, 1 basic
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters stored upright, manager stored inverted during inspection. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut melons 48°F, per manager placed 45 minutes ago, manager placed in ice bath. **Corrective Action Taken**
2/8/2024· 2y 1mo ago
Visit ID: 8494541
Met Inspection Standards1 high
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese 49F and cut cantaloupe 47F at breakfast bar both items placed 2 hours ago. GM placed on ice bath, rechecked temp cheese 43F, cut cantaloupe 43F. **Corrective Action Taken**