G&G CARIBBEAN RESTURANT AND BAKERY

745 Apalachee Parkway

Tallahassee, Florida, 32301

Leon County County

★★★½☆ (3.6/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8826864

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee watch on prep table near food items. Employee removed item during inspection. Corrected On-Site

Inspection #: Visit ID: 8789501

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in all reach in freezers.
36-62-4:Basic - Light not functioning. Observed light burned out near 3 compartment sink.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents soiled with grease. Repeat Violation
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed 6/1/24.
08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw eggs stored over carrots in reach in cooler. Manager stored properly during inspection. Corrected On-Site

Inspection #: Visit ID: 8653396

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a watch and personal cup stored above prep table.
33-29-4:Basic - Grease receptacle lid open, broken, or missing.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in all reach in freezers.
33-16-4:Basic - Open dumpster lid.
29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand washing sink near 3 compartment sink slow draining.
33-31-5:Basic - Unnecessary items/unused equipment on the premises. Observed a television in dumpster area.

Inspection #: Visit ID: 8345061

Inspection #: Visit ID: 8524634

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in reach in freezer in back room.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Mac and cheese 48F, stored 24 hours. Owner disposed of Mac and cheese. **Corrective Action Taken**