EL TIO MEXICANO

Food safety records indicate EL TIO MEXICANO in TALLAHASSEE has 5 inspections with a 4.1/5 overall rating. Food safety practices have remained consistent.

Last inspection: 1 months ago · 5 reports on file

2259 West Tennessee Street
Tallahassee, Florida, 32304
Leon County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 5 health inspection reports

All Inspection Reports

1/21/2026· 1mo ago

Visit ID: 10911235

Met Inspection Standards
  • N/A:No Violations Were Observed

6/20/2025· 8mo ago

Visit ID: 8838822

Met Inspection Standards

1 basic

  • 21-10-4:Basic - Soiled dry wiping cloth in use under diced chicken and beef next to cook top and near food trays.

7/24/2024· 1y 7mo ago

Visit ID: 8708855

Met Inspection Standards

1 int

  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

4/11/2024· 1y 11mo ago

Visit ID: 8575067

Met Inspection Standards

1 high

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe Pico de gallo 50F Guacamole 44F Tomatoes 51F Lettuce 45Fall held less than 4 hours. Operator placed food items in cooler during time of inspection. **Corrective Action Taken**

12/14/2023· 2y 2mo ago

Visit ID: 8331181

Met Inspection Standards

1 high, 1 int, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Did not observe current license on display.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed to go plates not inverted.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored next to pork in reach in cooler. Operator placed pork over chicken during time of inspection. Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Did not observed chemical test strips for sanitizer.