DENNY'S
2690 N MONROE ST
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 8 health inspection reports
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All Inspection Reports
Inspection on 9/30/2024
High Priority
1
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 10-02-4:Basic - Observed soiled utensils stored in soiled container with flowing water at server station next to kitchen window. Employee cleaned and sanitized utensils and container during inspection. Corrected On-Site
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed three compartment sink quaternary 0ppm. Employee corrected to quaternary 200ppm during inspection. Corrected On-Site
- 45-02-4:Portable fire extinguisher gauge in red zone at back door near mop sink. For reporting purposes only.
Food safety inspection conducted on 9/30/2024 revealed 3 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 7/9/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/9/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 6/28/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 03A-05-5:Basic - - From initial inspection : Basic - Time/temperature control for safety food not maintained frozen solid in a freezer. Walk-in freezer items not frozen. Warning - From follow-up inspection 2024-06-28: Per operator repairman just finished. Freezer not down to temp yet. **Time Extended**
Food safety inspection conducted on 6/28/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 6/27/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Observed water on floor in dining room from AC. Repairman working on unit during inspection. Warning
- 03A-05-5:Basic - Time/temperature control for safety food not maintained frozen solid in a freezer. Walk-in freezer items not frozen. Warning
Food safety inspection conducted on 6/27/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 5/6/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal beverage stored above reach in cooler drawers under grill. Employee properly stored beverage during inspection. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of mold-like substance surrounding nozzles at juice dispenser at front counter. Employee started cleaning and sanitizing nozzles during inspection. **Corrective Action Taken**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed accumulation of debris on bottom of reach in cooler at cook line.
Food safety inspection conducted on 5/6/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 3/12/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at hand-wash sink in server area. Employee stored soap at hand-wash sink during inspection. Corrected On-Site
Food safety inspection conducted on 3/12/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/5/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee's personal food stored above pancake batter in reach in cooler at cook line. Employee discarded personal food during inspection. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer outside of kitchen area.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoop stored in dirty standing water 107F at server make table. Manager stored scoop in bucket with clean running water during inspection. Corrected On-Site
Food safety inspection conducted on 1/5/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/27/2023
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on shelf above clean dish table. Employee moved drink during inspection. Corrected On-Site
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed two ice scoops by server station stored in soiled bin. Manager cleaned bin during inspection. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of ice bucket above ice machine and reach in cooler handles next to kitchen soiled. Employee cleaned both items during inspection. Corrected On-Site
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed three compartment sink sanitizer at Quaternary 500ppm. Operator changed to 200ppm during inspection. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed juice dispenser soiled with mold-like substance in server station and ice scoop soiled with slime-like substance next to ice machine. Operator cleaned both items during inspection. Corrected On-Site
Food safety inspection conducted on 9/27/2023 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).