CRAFTY CRAB 2226 LLC
Based on 2 health inspections, CRAFTY CRAB 2226 LLC in TALLAHASSEE has earned a 3.2/5 food safety rating. Recent inspections show improving food safety practices.
Last inspection: 1 months ago · 2 reports on file
2226 North Monroe Street
Tallahassee, Florida, 32303
Leon County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
All Inspection Reports
3/10/2026· 1mo ago
Visit ID: 10870765
Met Inspection Standards1 int, 4 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin in corners of ice chute. Manager asked employee to clean ice machine. **Corrective Action Taken**
- 06-06-5:Basic - Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Thawing/Prepping raw shrimp 55F ( 4:40-4:54 ). Employee thawed shrimp in standing water 55F, it is now slacking at room temp in standing water, employee is also prepping portions of thawed shrimp 55F.
- 01C-11-4:Basic - Label for original container of raw shucked clams/mussels/oysters not maintained on premises until last of product served.
- 33-16-4:Basic - Open dumpster side door.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in ware wash location. Manager had employee restock paper towels. Corrected On-Site
4/25/2025· 11mo ago
Visit ID: 10825080
Met Inspection Standards1 high, 1 int, 2 basic
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold like substance underneath pre wash sink in dish room.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw oysters over Boiled eggs manager corrected during time of inspection. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed in the dish room area.