CHICKEN SHACK
Seaside Avenue
Florida, 32459
Watercolor
Walton County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 7/3/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/2/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/2/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/2/2024
High Priority
4
Intermediate
0
Basic
3
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead insects on premises. Observed one dead fly in walk in cooler. **Warning**
- 36-73-4:Basic - Floor soiled/has accumulation of debris in walk in cooler.
- 42-01-4:Basic - Multiple wet mops not stored in a manner to allow the mop to dry.
- 35A-05-4:High Priority - Insect activity present as evidenced by live insects found. Observed approximately 15 live insects in the following locations: 11 live in dish area and 4 live in walk in cooler. **Warning**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 10 live flies in the following locations: 9 live in dish area and 1 live in walk in cooler. **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chicken thighs 49F, chicken wings 59F, liver 51F, chicken legs 53F, catfish 68F, chicken bites 51F.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed multiple food items held above 41F in walk in cooler at 4:15: chicken thighs 49F, chicken wings 59F, liver 51F, chicken legs 53F, catfish 68F, chicken bites 51F. Per manager walk in cooler door has been opened frequently from 11:30 to 3:30. Walk in cooler ambient temperature displays: 56F. See stop sale. **Warning**
Food safety inspection conducted on 7/2/2024 revealed 7 total violations (4 high priority, 0 intermediate, 3 basic).