CAPITAL LANES
820 Capital Circle Northeast
Tallahassee, Florida, 32301
Leon County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/14/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to handwashing sink. Repeat Violation
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO tanks not properly secured.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign at hand sink located at the front counter. Provided operator a handwashing sign during inspection. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed wall in mop sink area soiled with dirt and food debris.
Food safety inspection conducted on 3/14/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 1/27/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/27/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/20/2024
High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to handwashing sink.
- 08B-38-4:Basic - Food stored on floor. Observed box of oil and ketchup on floor in dry storage. Operator properly placed food items during time of inspection. Corrected On-Site
- 36-24-5:Basic - Hole in or other damage to wall. Observed hole in wall behind mop sink.
- 33-16-4:Basic - Open dumpster lid.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed a bottle of "409" not labeled in kitchen area. Operator labeled bottle during time of inspection. Corrected On-Site
Food safety inspection conducted on 11/20/2024 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).
Inspection on 11/27/2023
High Priority
0
Intermediate
3
Basic
8
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with mold like substance.
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed co2 tanks not secured near ice machine.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed hood vents with grease accumulation and exhaust vents with dust.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board pizza station multiple cutting marks, grooves.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed pizza oven with food debris accumulation.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda gun holster with slime accumulation, bar area. Also observed seals on WIC door and RIF front line with dirt.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed paper plates stored upright near microwave, front line.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed powdered sugar in working container not labeled near fryer, front line.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator flyer. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink front line.
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water turned off at hand wash sink bar area.
Food safety inspection conducted on 11/27/2023 revealed 11 total violations (0 high priority, 3 intermediate, 8 basic).