BURGER KING #06288
3102 North Monroe Street
Tallahassee, Florida, 32303
Leon County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 6 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 8/15/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - Reach-in freezers interior has accumulation of debris/soil residues in kitchen area.
Food safety inspection conducted on 8/15/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/29/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/29/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/26/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Observed one walk in cooler vent/fan inoperable. Ambient temperature: 55F. Per manager maintenance is scheduled for repair today.
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink next to office.
- 03A-05-5:Basic - Time/temperature control for safety food not maintained frozen solid in a freezer. Observed all food items in walk in freezer not frozen solid. Per manager door was left open from 9:00-10:30.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed multiple food items held above 41F at 10:30: Walk in Cooler: lettuce 56F, sliced pepper jack 58F, vanilla cream mix 51F, cream 54F, bacon 58F. Ambient temperature: 55F Per manager walk in cooler ambient temperature 38F at 8:00 and door was frequently opened from 9:00-10:30. Per manager maintenance is scheduled for repair today. Warning
Food safety inspection conducted on 7/26/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 3/21/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor and walls soiled/has accumulation of debris. Observed accumulation of debris on floor and walls in dry storage area.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed faucet leaking at hand wash sink next to mop sink.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed three compartment sink Quaternary 500+ppm. Manager corrected to Quaternary 200ppm during inspection. Corrected On-Site
Food safety inspection conducted on 3/21/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 10/24/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/24/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/23/2023
High Priority
3
Intermediate
0
Basic
8
Total
11
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-20-4:Basic - Dead rodent present. Observed dead rodent in corner of dry storage room next to water heater. Warning
- 29-18-4:Basic - Drain cover(s) missing. Observed two floor drains without covers in fryer station and under cook line counter. Repeat Violation
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap in corner of exterior back door next to mop sink.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled with grease and food debris in the following areas: cook line, fryer station, beverage station, dry storage area and front counter. Repeat Violation
- 36-24-5:Basic - Hole in or other damage to wall. Observed damaged walls in dry storage area next to water heater and behind soda machine by drive through window. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of grease/food debris on hood and in between fryers at frying station. Repeat Violation
- 29-19-4:Basic - Standing water in floor drain/floor drain draining very slowly. Observed standing water in uncovered floor drain under cook line counter.
- 29-03-4:Basic - Water draining onto floor surface. Observed three compartment sink in disrepair. Active water leaking from pipeline under sink into sanitizer bucket. Repeat Violation
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach under soda machine by drive through window. Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 8 rodent droppings in the following areas: 3 droppings in dry storage, 2 droppings by back door, and 2 under hand wash sink next to office. Warning
- 35A-18-4:High Priority - Rodent rub marks present along walls/ceilings. Observed rodent rub marks on three ceiling tiles above dry storage and mop sink area. Warning
Food safety inspection conducted on 10/23/2023 revealed 11 total violations (3 high priority, 0 intermediate, 8 basic).