TYO SUSHI

9454 Harding Avenue
Florida, 33154
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

9459 HARDING AVE

Surfside, FL

9488 - 9490 HARDING AVENUE

Surfside, FL

9415 HARDING AVE

Surfside, FL

9500 HARDING AVENUE

Surfside, FL

9516 HARDING AVE

Surfside, FL

9581 9583 HARDING AVE

Surfside, FL

9601 COLLINS AVE

Bal Harbour, FL

9909 COLLINS AVE

Bal Harbour, FL

9700 SW 24 ST

Miami, FL

9700 COLLINS AVE STE 139

Bal Harbour, FL

All Inspection Reports

Inspection on 6/11/2024

High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand wash sink in prep line, kitchen and front counter. Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sinks at prep line, kitchen and front counter. Repeat Violation
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation
Food Inspector #8669372
2024-06-11
★★★☆☆ 3.0/5
Food safety inspection conducted on 6/11/2024 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).

Inspection on 5/7/2024

High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand wash sink in prep line, kitchen and front counter.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sinks at prep line, kitchen and front counter.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food Inspector #8668005
2024-05-07
★★★☆☆ 3.0/5
Food safety inspection conducted on 5/7/2024 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).