SW CATERING INC

Food safety records indicate SW CATERING INC in SUNRISE has 5 inspections with a 4.1/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 4 weeks ago · 5 reports on file

7786 NW 44 ST

Overall Food Safety Rating

★★★★☆ (4.1/5)

Based on 5 health inspection reports

All Inspection Reports

3/18/2026· 4w ago

Visit ID: 10919883

Met Inspection Standards

1 high, 1 int, 1 basic

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside chest freezer.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. -Observed hotel and restaurant license expired on 12/01/2025. Operator renewed his license during inspection. Corrected On-Site
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employees training certification expired on 01/16/2026

4/4/2025· 1y ago

Visit ID: 8768386

Met Inspection Standards

N/A:No Violations Were Observed

6/25/2024· 1y 9mo ago

Visit ID: 8665826

Met Inspection Standards

N/A:No Violations Were Observed

5/3/2024· 1y 11mo ago

Visit ID: 8665392

Met Inspection Standards

N/A:No Violations Were Observed

5/1/2024· 1y 11mo ago

Visit ID: 8370410

Follow-up Inspection Required

1 high, 1 int, 2 basic

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In both men and women's bathroom Warning
29-08-4:Basic - Plumbing system in disrepair. 2nd Hand wash sink in kitchen not operable. No running water. Warning
35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 3 small live roaches. 2 in hand wash sink located in the kitchen. 1 on kitchen cutting board located next to hot wells. Operator killed, cleaned and sanitized the areas. Repeat Violation Admin Complaint
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster provided. Warning