JESULA PITA
3291 W SUNRISE BLVD SP 9
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/14/2024
High Priority
1
Intermediate
3
Basic
2
Total
6
Inspection Details:
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed 0 ppm. Operator corrected to 100 ppm. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw Tilapia stored above ready to eat chicken wings.
- 31A-07-4:Intermediate - Handwash sink on front line not operational.
- 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by 3 compartment sink.
Food safety inspection conducted on 11/14/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).
Inspection on 8/7/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed lid on chest freezer starting to delaminate.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in both chest freezers.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed 2 employee drinks above customer food in reach in cooler. Operator relocated and segregated. **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken and pork in reach in cooler. More than 24 hours per operator. No date marks. **Repeat Violation**
Food safety inspection conducted on 8/7/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).