HAAGEN-DAZS
424 Lincoln Road
Miami Beach, Florida, 33139
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 7/31/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Inspection Details:
- 16-32-5:Intermediate - - From initial inspection : Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed quaternary test kit used to test chlorine concentrations. Warning - From follow-up inspection 2024-07-31: Still observed. **Time Extended**
Food safety inspection conducted on 7/31/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 7/30/2024
High Priority
1
Intermediate
3
Basic
3
Total
7
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. Observed: - approximately 10 dead roaches under coffee machine cabinet. - 1 dead roach under three compartment sink cabinet. Employee cleaned and sanitized area. Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee dish stored next to cereal served on ice cream. Employee removed and stored appropriately. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed In use utensils used to scoop fruits held in standing water at 63F. Repeat Violation Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed: One live roach under three compartment sink One live roach under coffee machine Warning
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed quaternary test kit used to test chlorine concentrations. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. PIC replaced paper towel. Corrected On-Site Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 7/30/2024 revealed 7 total violations (1 high priority, 3 intermediate, 3 basic).
Inspection on 9/18/2023
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black like build up in ice machine.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Across from pastry cabinet. Employee removed. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Across from pastry cabinet Observed employee phone on food prep area. Manager removed. Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Topping storage Observed non TCS utensil handle not stored above prep pieces. Employee removed. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils being stored in standing water at 67F across from 3 compartment sink. Employee disposed. Corrected On-Site
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee return to work station and began to work without washing hands. Manager instructed employee to wash hands. Employee washed handsCorrected On-Site Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strips for chlorine solution.
Food safety inspection conducted on 9/18/2023 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).