HAAGEN-DAZS
424 Lincoln Road
Miami Beach, Florida, 33139
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 7/31/2024
- 16-32-5:Intermediate - - From initial inspection : Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed quaternary test kit used to test chlorine concentrations. Warning - From follow-up inspection 2024-07-31: Still observed. **Time Extended**
Inspection Date: 7/30/2024
- 35A-03-4:Basic - Dead roaches on premises. Observed: - approximately 10 dead roaches under coffee machine cabinet. - 1 dead roach under three compartment sink cabinet. Employee cleaned and sanitized area. Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee dish stored next to cereal served on ice cream. Employee removed and stored appropriately. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed In use utensils used to scoop fruits held in standing water at 63F. Repeat Violation Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed: One live roach under three compartment sink One live roach under coffee machine Warning
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed quaternary test kit used to test chlorine concentrations. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. PIC replaced paper towel. Corrected On-Site Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Inspection Date: 9/18/2023
Inspection #: Visit ID: 8352094
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black like build up in ice machine.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Across from pastry cabinet. Employee removed. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Across from pastry cabinet Observed employee phone on food prep area. Manager removed. Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Topping storage Observed non TCS utensil handle not stored above prep pieces. Employee removed. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils being stored in standing water at 67F across from 3 compartment sink. Employee disposed. Corrected On-Site
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee return to work station and began to work without washing hands. Manager instructed employee to wash hands. Employee washed handsCorrected On-Site Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strips for chlorine solution.