CREPE DELICIOUS

12801 WEST SUNRISE BLVD FC 209

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 9/23/2024

Inspection #: Visit ID: 8721741

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle not stored above feta cheese, strawberries and diced ham in flip top cooler at front counter. PIC removed scoops from items. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop wet nesting in water at mop area. PIC removed and stored appropriately. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed shredded cheese mix opened more than 24 hours not date marked. Per operator, item was opened at approximately 1pm the day prior to inspection.
  • 31A-01-4:Intermediate - No handwash sink located in vending machine area where employees service bulk food machines. Observed handwashing sink used to hold clean pans next to three compartment sink. PIC removed and stored appropriately.

Inspection Date: 3/20/2024

Inspection #: Visit ID: 8590114

  • N/A:No Violations Were Observed

Inspection Date: 1/11/2024

Inspection #: Visit ID: 8343889

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine with an accumulation of brown slime. PIC Cleaned and sanitized. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - Throughout establishment Observed employee snacks and medications stored on prep table next to cutting board. Employee removed. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. - Prep table next to ice cream maker. Observed in use ice cream scoop stored in standing water. PIC placed scoop under running water. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Throughout establishment Observed wet wiping cloth stored on prep tabl. PIC removed and stored appropriately. Corrected On-Site
  • 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed chlorine test strip used to test quaternary sanitizing solution.
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Leonela employed over 60 days with no proof of training.

Inspection Date: 8/28/2023

Inspection #: Visit ID: 8325812

  • N/A:No Violations Were Observed