CATERING BY JOEL'S PLACE INC

West Oakland Park Boulevard
Sunrise, Florida, 33233
Broward County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 5 health inspection reports

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All Inspection Reports

Inspection on 1/21/2025

High Priority
1
Intermediate
0
Basic
1
Total
2

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed case of plantains stored on floor in walk-in freezer. PIC removed and stored appropriately. Corrected On-Site
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed opened bag of ready to eat fries stored next to raw pork in walk-in freezer.
Health Inspector (2025-01-21)
2025-01-21
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/21/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 9/18/2024

High Priority
0
Intermediate
0
Basic
0
Total
1

Inspection Details:

  • N/A:No Violations Were Observed
Health Inspector (2024-09-18)
2024-09-18
★★★★★ 5.0/5
Food safety inspection conducted on 9/18/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 9/16/2024

High Priority
1
Intermediate
0
Basic
0
Total
1

Inspection Details:

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheese (46F - Cold Holding); sauerkraut (48F - Cold Holding); cream cheese (49F - Cold Holding). Per operator, items were not prepared portioned today. Items were with-in temperature at approximately 9:45. Items have been out of temperature for approximately 2 hours. Operator placed items in French in cooler to cool down. Cooler is assumed to be in defrost mode or in disrepair. **Corrective Action Taken** Warning
Health Inspector (2024-09-16)
2024-09-16
★★★½☆ 4.0/5
Food safety inspection conducted on 9/16/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).

Inspection on 3/1/2024

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 35A-03-4:Basic - Dead roaches on premises. Observed one dead roach on floor next to hand wash sink in kitchen. PIC cleaned and sanitized area. Corrected On-Site
  • 29-40-4:Basic - Water tank, pump and hoses not operated properly to prevent backflow and other contamination of the water supply. Observed at mop sink.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed no date marking for slice cheese opened over 24hours. PIC date marked cheese. Corrected On-Site
Food Inspector #8518771
2024-03-01
★★★★☆ 4.0/5
Food safety inspection conducted on 3/1/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 10/5/2023

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage stored next to box of tomatoes and cheese. Manager removed. Corrected On-Site
Food Inspector #8357993
2023-10-05
★★★★½ 5.0/5
Food safety inspection conducted on 10/5/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).