DirtyFLRestaurant Inspection Data

MOZART GRILL

Based on 7 health inspections, MOZART GRILL in SUNNY ISLES has earned a 3.9/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 3 days ago · 7 reports on file

18120 Collins Avenue
Florida, 33160
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 7 health inspection reports

All Inspection Reports

3/9/2026· 3d ago

Inspection #: 3625747

Call Back - Complied

3/9/2026· 3d ago

Inspection #: 3676696

Inspection Completed - No Further Action

10/22/2025· 4mo ago

Visit ID: 10920246

Follow-up Inspection Required

3 high, 3 int, 9 basic

  • 08B-49-4:Basic - Employee drinks not properly identified and segregated from food to be served to the public. Warning
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Warning
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Warning
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Warning
  • 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Warning
  • 08B-38-4:Basic - Observed cases of oil stored on floor. Warning
  • 14-01-5:Basic - Observed cup with no handle used to dispense quinoa. Warning
  • 02D-01-5:Basic - Working containers of quinoa, dry rice and beans removed from original container not identified by common name. Warning
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for container of cut lettuce. Warning
  • 14-31-5:High Priority - Observed bread stored in Nonfood-grade bags. Warning
  • 08A-05-6:High Priority - Observed raw chicken stored over/not properly separated from various ready-to-eat foods in reach in cooler. Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times due to sanitizer bucket being stored inside. Chef removed. Corrected On-Site Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Warning
  • 02C-02-5:Intermediate - Observed various foods prepared onsite and held more than 24 hours not properly date marked. Warning

2/10/2025· 1y 1mo ago

1 int

  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator.

9/23/2024· 1y 5mo ago

  • N/A:No Violations Were Observed

4/3/2024· 1y 11mo ago

Visit ID: 8487145

Met Inspection Standards

1 high, 3 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Located above walk in cooler.
  • 08B-38-4:Basic - Food stored on floor. Observed cases of food being stored on floor in dining room area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed kitchen equipment soiled with accumulated grease buildup.
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed bread being stored directly in thank you bags.

8/30/2023· 2y 6mo ago

Visit ID: 8340471

Met Inspection Standards

2 int, 2 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Located in kitchen area and walk in cooler.
  • 08B-38-4:Basic - Food stored on floor. Observed cans of tomatoes sauce being stored in dining room area.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. **Corrective Action Taken**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**

Additional Information

Contact Information

Google Rating

★★★½☆ (3.9/5)
(262 reviews)

Price Level

$$

Opening Hours

Monday:12:00 – 11:30 PM
Tuesday:12:00 – 11:30 PM
Wednesday:12:00 – 11:30 PM
Thursday:12:00 – 11:30 PM
Friday:Closed
Saturday:Closed
Sunday:12:00 – 11:30 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0