DirtyFLRestaurant Inspection Data

DOMINOS PIZZA

DOMINOS PIZZA has 7 health inspections on file for its SUNNY ISLES location, with an overall rating of 4.3/5. Food safety practices have remained consistent.

Last inspection: 2 months ago · 7 reports on file

17028 Collins Avenue
Florida, 33160
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 7 health inspection reports

All Inspection Reports

12/29/2025· 2mo ago

Visit ID: 13467429

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer (make table).

12/29/2025· 2mo ago

Visit ID: 13466840

Met Inspection Standards

1 basic

  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in pizza make table. Warning - From follow-up inspection 2025-12-29: Basic - Ice buildup in reach-in pizza make table. Warning **Time Extended**

7/21/2025· 7mo ago

Visit ID: 10913210

Follow-up Inspection Required

2 int, 2 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. Warning
  • 14-69-4:Basic - Ice buildup in reach-in pizza make table. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken** Warning

1/29/2025· 1y 1mo ago

  • N/A:No Violations Were Observed

8/20/2024· 1y 6mo ago

2 int

  • 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Manager sent employee to the store to purchase during time of inspection. Corrected On-Site
  • 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.

4/8/2024· 1y 11mo ago

Visit ID: 8499234

Met Inspection Standards

1 int, 2 basic

  • 36-24-5:Basic - Hole in or other damage to wall. Observed caulking on wall behind 3 compartment sink and hand washing sink in disrepair.
  • 14-74-7:Basic - Observed walk in cooler not maintained in good repair and with an ambient temperature of 48°F. At time of inspection all foods were under 41°F and manager has a work order with maintenance to repair. Manager moved food to reach in coolers. Do not store time/temperature control for safety food in this unit until the unit is repaired.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

9/11/2023· 2y 6mo ago

Visit ID: 8370310

Met Inspection Standards

1 int, 3 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed caulking behind 3 compartment sink soiled.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. **Corrective Action Taken**

Additional Information

Contact Information

Google Rating

★★★★☆ (4.1/5)
(639 reviews)

Price Level

$

Opening Hours

Monday:10:30 AM – 1:00 AM
Tuesday:10:30 AM – 1:00 AM
Wednesday:10:30 AM – 1:00 AM
Thursday:10:30 AM – 1:00 AM
Friday:10:30 AM – 2:00 AM
Saturday:10:30 AM – 2:00 AM
Sunday:10:30 AM – 1:00 AM
✓ Currently Open

Features

✓ Meal Delivery
✓ Meal Takeaway
✓ Restaurant

Restaurant Features

Takeout
Delivery
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

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