SANDBAR@NEWPORT PIER
16501 Collins Avenue
Florida, 33160
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/9/2025
High Priority
0
Intermediate
2
Basic
1
Total
3
Inspection Details:
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- 31B-03-4:Intermediate - No soap provided at handwash sink.
Food safety inspection conducted on 1/9/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 8/19/2024
High Priority
0
Intermediate
0
Basic
7
Total
7
Inspection Details:
- 24-05-4:Basic - Clean plastic containers, pots and pans not stored inverted or in a protected manner.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Located on stove door. Chef removed. Corrected On-Site
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Chef removed. Corrected On-Site
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Observed mop sink removed.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Located in sushi station.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw calamari thawing in standing water. Chef moved to reach in cooler. **Corrective Action Taken**
Food safety inspection conducted on 8/19/2024 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).
Inspection on 1/9/2024
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 36-36-4:Basic - Ceiling tile missing. Located in prep area.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
- 08B-38-4:Basic - Food stored on floor. Observed case of water being stored on floor in bar area. Chef moved to shelf. Corrected On-Site
- 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Located on bar counter and in reach of customers. Chef removed. Corrected On-Site
- 08A-08-5:High Priority - Raw animal food stored in same container as ready-to-eat food. Observed raw steak and raw fish being stored on top of cooked chicken breast and cooked lobster.
- 01C-01-4:Intermediate - No tag on/for original container of raw, in-shell oysters. Manager added. Corrected On-Site
- 01C-05-4:Intermediate - Oyster tags not maintained in chronological order according to the last date they were served in the establishment.
Food safety inspection conducted on 1/9/2024 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 10/5/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/5/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Additional Information
Contact Information
Google Rating
★★★★☆ (4.0/5)
(1,983 reviews)Price Level
$$
Opening Hours
Monday:11:00 AM – 9:00 PM
Tuesday:11:00 AM – 9:00 PM
Wednesday:11:00 AM – 9:00 PM
Thursday:11:00 AM – 9:00 PM
Friday:11:00 AM – 9:00 PM
Saturday:11:00 AM – 9:00 PM
Sunday:11:00 AM – 9:00 PM
✓ Currently Open
Features
✓ Restaurant
Location
View on Google MapsRestaurant Features
Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025