COSTA GRILLE

17875 COLLINS AVE

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 2 health inspection reports

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INTYMAR0.5mi

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All Inspection Reports

Inspection on 4/4/2025

High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Located in bar area and waiter station. Chef added signs. **Corrected On-Site**
  • 03G-04-5:High Priority - Observed raw Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. As per chef fish had only been packaged for 2 hours and all fish is cooked within 48 hours of packaging. Chef removed from packaging. **Corrected On-Site**
  • 03G-05-5:High Priority - Observed various raw fish packaged in the establishment using a reduced oxygen method not bearing a label indicating that it is to be kept frozen until time of use. As per chef fish had only been packaged for 2 hours and all fish is cooked within 48 hours of packaging. Chef removed from packaging. **Corrected On-Site**
Food Inspector #10702664
2025-04-04
★½☆☆☆ 2.0/5
Food safety inspection conducted on 4/4/2025 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).

Inspection on 10/23/2024

High Priority
0
Intermediate
0
Basic
1
Total
1

Inspection Details:

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed case of take out cups being stored on floor in bar area. Chef moved to shelf. **Corrected On-Site**
Health Inspector (2024-10-23)
2024-10-23
★★★★½ 5.0/5
Food safety inspection conducted on 10/23/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).