BEACH HOUSE BAR AND GRILL

15901 Collins Avenue
Florida, 33160
Miami-Dade County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

16701 COLLINS AVE

Sunny Isles Beach, FL

16800 COLLINS AVE STE 110

Sunny Isles Bch, FL

16850 COLLINS AVE #102

Sunny Isles Beach, FL

16850 COLLINS AVE

Sunny Isles Beach, FL

INTYMAR0.7mi

17040 COLLINS AVE

Sunny Isles, FL

17082 COLLINS AVE

Sunny Isles Beach, FL

17100 COLLINS AVE SUITE 1-OP

Sunny Isles, FL

239 NE 167 STREET

North Miami Beach, FL

17608 COLLINS AVE

Sunny Isles, FL

3161 NE 163 RD ST

North Miami Beach, FL

All Inspection Reports

Inspection on 4/15/2025

High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged raw sea bass bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler and walk in freezer gaskets torn. **Repeat Violation**
  • 14-69-4:Basic - Ice buildup in walk-in freezer. **Repeat Violation**
  • 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. **Repeat Violation**
  • 38-01-4:Basic - Light shield in warewash area damaged.
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towel lining pans of cut vegetables. Located in reach in cooler.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a vacuum breaker for hose connected to nozzle at hand washing sink. **Repeat Violation**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator.
Food Inspector #10696311
2025-04-15
★½☆☆☆ 2.0/5
Food safety inspection conducted on 4/15/2025 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).

Inspection on 10/14/2024

High Priority
0
Intermediate
2
Basic
6
Total
8

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Repeat Violation**
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and walk-in freezer. **Repeat Violation**
  • 14-36-5:Basic - Observed exterior of reach in freezer door in disrepair and has exposed insulation.
  • 08B-12-5:Basic - Observed various foods stored in reach in freezer not covered. **Repeat Violation**
  • 25-05-4:Basic - Single-service articles improperly stored. Observed cases of pizza boxes being stored on floor in kitchen area. Chef moved to shelf. **Corrected On-Site**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed plastic container being stored in hand washing sink in ware wash area.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed vacuum breaker to connect hose on hand washing sink nozzle. **Repeat Violation**
Health Inspector (2024-10-14)
2024-10-14
★★½☆☆ 3.0/5
Food safety inspection conducted on 10/14/2024 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).