AREA 57 COLOMBIAN RESTAURANT & BAKERY
16850 Collins Avenue
Florida, 33160
Miami-Dade County County
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 12/26/2024
High Priority
2
Intermediate
0
Basic
3
Total
5
Inspection Details:
- 14-01-5:Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Observed cup with no handle being used to dispense white rice. **Warning** - From follow-up inspection 2024-12-26: **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach in cooler/freezer gaskets torn. **Warning** - From follow-up inspection 2024-12-26: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Observed door leading to kitchen in disrepair. **Warning** - From follow-up inspection 2024-12-26: **Time Extended**
- 14-31-5:High Priority - - From initial inspection : High Priority - Nonfood-grade bags used in direct contact with food. Observed various raw meats being stored in thank you bags. **Warning** - From follow-up inspection 2024-12-26: **Time Extended**
- 08A-20-5:High Priority - - From initial inspection : High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs being stored above raw pork. Located in walk in cooler. **Warning** - From follow-up inspection 2024-12-26: **Time Extended**
Food safety inspection conducted on 12/26/2024 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).
Inspection on 12/26/2024
High Priority
1
Intermediate
0
Basic
8
Total
9
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed employee using bowl with no handle to dispense rice.
- 24-05-4:Basic - Clean pots and pans not stored inverted or in a protected manner.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
- 08B-38-4:Basic - Food stored on floor. Observed cases of food on floor in walk in freezer.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
- 36-24-5:Basic - Observed kitchen door in disrepair. **Corrected On-Site**
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs and raw chicken being stored over various ready to eat foods. Located in walk in cooler.
Food safety inspection conducted on 12/26/2024 revealed 9 total violations (1 high priority, 0 intermediate, 8 basic).
Inspection on 8/5/2024
High Priority
2
Intermediate
1
Basic
4
Total
7
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed cup with no handle being used to dispense white rice. **Warning**
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler/freezer gaskets torn. **Warning**
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Observed establishment replacing walk in cooler and removed mop sink. Advised manager that mop sink must be adde back. **Repeat Violation** **Warning**
- 36-24-5:Basic - Observed door leading to kitchen in disrepair. **Warning**
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed various raw meats being stored in thank you bags. **Warning**
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs being stored above raw pork. Located in walk in cooler. **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee rinsing off food in kitchen hand washing sink. **Warning**
Food safety inspection conducted on 8/5/2024 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).