KINGS POINT SOUTH CLUB CATERING KITCHEN

1224 Newpoint Loop
Florida, 33573
Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 3/13/2025

High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting next to dish machine. **Repeat Violation**
  • 36-22-4:Basic - Floor area(s) covered with standing water.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In reach in freezer.
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket on bucket on shelf with flour.
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce over ready to eat produce in walk in cooler.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of flour not labeled. Employee labeled at time of inspection. **Corrected On-Site**
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8868926
2025-03-13
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/13/2025 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).

Inspection on 8/22/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting next to dish machine. **Repeat Violation**
  • 35B-02-4:Basic - Insect control device installed over food preparation area. Bug light over seasonings. Operator moved seasonings at time of inspection. **Corrected On-Site**
Food Inspector #8786857
2024-08-22
★★★★½ 5.0/5
Food safety inspection conducted on 8/22/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).