THE PIZZA JOINT
10125 SE SUNSET HARBOR RD
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
2
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl no handle inside cheese container. Repeat Violation
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor at the dry storage room and behind equipment
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handles and floors heavily soiled with build up of food. Also gaskets soiled.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in coolers heavily soiled, also shelves soiled with build up of food.
- 25-05-4:Basic - Single-service articles improperly stored. Pizza boxes on floor, also to go containers and cups at the dry storage room.
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0ppm.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine.
- 14-14-4:Intermediate - Nonfood-grade basting brush used in food. Paint brush used for garlic spread.
Food safety inspection conducted on 12/4/2024 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).
Inspection on 9/20/2023
High Priority
1
Intermediate
3
Basic
7
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Square pan in bin of flour. Repeat Violation
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. One male employee
- 08B-37-4:Basic - Food stored in a prohibited area. Unwashed lettuce on shelf over meatballs in reach in cooler near front line. Personal food on top of case of Parmesan cheese in reach in cooler near back room. Personal food in chest freezer over food to be served to the public in back room. Cases of unwashed tomatoes and peppers on shelf over pan of cooked wings in reach in cooler near back room. Two containers of liquid margarine on floor near triple sink. Manager began moving items. **Corrective Action Taken**
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Dough cutter between make table and cutting board.
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cookies on front counter with no labels. Manager removed from front counter.**Corrective Action Taken** **Corrective Action Taken** Repeat Violation
- 51-18-6:Basic - No copy of latest inspection report available. Repeat Violation
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Forks and plates on front counter. Manager flipped over forks. **Corrective Action Taken** Repeat Violation
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Bottle of bleach hanging next to cup lids near triple sink. Moved during this inspection. Corrected On-Site Repeat Violation Admin Complaint
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided DBPR form. **Corrective Action Taken** Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris. Pizza knives not washed, rinsed, and sanitized every four hours.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In reach in cooler at front line: meatballs opened Friday and wings cooked on Sunday at sister restaurant with no date mark. Repeat Violation
Food safety inspection conducted on 9/20/2023 revealed 11 total violations (1 high priority, 3 intermediate, 7 basic).