PIZZA HUT

Based on 3 health inspections, PIZZA HUT in STUART has earned a 3.8/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 3 reports on file

3830 Southwest 8th Street

Florida, 33134

Miami-Dade County County

★★★½☆ (3.8/5)

Based on 3 health inspection reports

All Inspection Reports

Visit ID: 10884358

Met Inspection Standards

1 int, 2 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents soiled through out establishment
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand wash sink in back kitchen near dish pit. Observed ladder blocking sign that is for hand washing instructions.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed metal pizza trays soiled with old food debris

Visit ID: 8739721

Met Inspection Standards

3 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In main kitchen: ceiling tiles soiled with grease.
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At dish pit area: observed hand wash sink with no hand washing sign.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At front counter: observed dust on storage shelf.

Visit ID: 8361130

Met Inspection Standards

2 int, 6 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles at cook line and by fryers has dust build up
36-73-4:Basic - Floor soiled/has accumulation of debris. Grease build up on floor under fryers
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Rolling rack inside proofing box has grease and debris build up
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cook line Shelves in walk in cooler has a debris build up
14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Rusted shelves and shelves have debris build up
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall at ware wash area has a black debris build up Wall at cook line has a dust build up Wall to left of fryers has a grease build up
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at ware wash area Corrected On-Site