OAK AND EMBER STEAKHOUSE
301 South Colorado Avenue
Florida, 34994
Martin County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 3/28/2025
Inspection #: Visit ID: 10744498
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 08B-54-4:Basic - Uncovered food stored near sink exposed to splash. Observed Salt mixture seasoning directly underneath paper towels Holder next to front prep kitchen hand wash sink, exposed to splash. Operator removed Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed ice dumped into handwashing sink at front prep kitchen. Operator removed. Corrected On-Site
Inspection Date: 12/16/2024
Inspection #: Visit ID: 8759857
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially processed reduced oxygen packaged mahi fish filets no longer frozen and not removed from reduced oxygen package in reach in cooler at front cook line. See stop sale.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on clean plastic containers on drying rack at dish pit. Operator put out items to dry properly. **Corrective Action Taken**
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially processed reduced oxygen packaged mahi fish filets no longer frozen and not removed from reduced oxygen package in reach in cooler at front cook line. See stop sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter on top of prep counter at 68F- per operator, items left on counter out of temperature for approximately 30 minutes. Operator placed in cooler to quick chill.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked spniach dip mix at 104F in hot holding box in kitchen. Per operator, items left in holding unit and out of temperature for approximately 1.5 hours. Operator reheated. Operator reheated items to 166F. Corrected On-Site
- 01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
- 01C-10-4:Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied. Observed oyster tag removed from original container at prep reachin cooler. Operator provided tag. Corrected On-Site
Inspection Date: 5/3/2024
Inspection #: Visit ID: 8529043
- N/A:No Violations Were Observed
Inspection Date: 10/17/2023
Inspection #: Visit ID: 8368475
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. -thawed mahi in cook line drawer. Operator opened reduced oxygen packages. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. -container of corn flour, buckets of milk fat on floor in dry storage. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. -101, 85 on cook line and prep area. Water removed from pan. In-use tongs stored on equipment door handle between uses. -on oven at cook line. Operator relocated tongs. Corrected On-Site
- 02A-01-4:Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. -Oyster Consumer Advisory missing from on line menu. Operator will add prior to end of day. **Corrective Action Taken**