DirtyFLRestaurant Inspection Data

MCDONALD'S #31297

Health inspection records show MCDONALD'S #31297 in STUART has 4 inspections with a food safety rating of 3.5/5. Recent inspections indicate some food safety concerns.

5960 Southeast Federal Highway
Florida, 34997
Martin County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 8/27/2025

Inspection #: Visit ID: 10940339

  • 08B-38-4:Basic - Food stored on floor. Observed noxious of chicken on floor of walk in freezer. Operator stored food box properly. Corrected On-Site
  • 21-07-4:Basic - Observed Wiping cloth chlorine sanitizing solution not at proper minimum strength. Operator made fresh solution to 100 ppm Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage burritos (78F-hot holding)sitting since microwave not running. ; per operator, items put in microwave and left out of temperature for approximately 20 min. Operator placed items in hot box - sausage burritos 133F at 9:15 **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed iced coffee machine dispenser soiled with slime.

Inspection Date: 10/2/2024

Inspection #: Visit ID: 8737553

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At coffee station, in use utensils in standing water. Operator removed utensils.
  • 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Wiping cloth solution Chlorine 200+ ppm. Advised operator of proper Chlorine ppm. Operator corrected to Chlorine 100ppm. Corrected On-Site

Inspection Date: 3/26/2024

Inspection #: Visit ID: 8358667

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance observed on white plastic inner shield of machine by drive thru. Repeat Violation
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. At reach in milk cooler under latte machine.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. hash browns (118-121F - Hot Holding) Observed under heat lamp by drive thru. Per operator, out of temperature for approximately 5 minutes. Operator decided to use time control. Operator placed time mark for remaining 3 hours and 55 minutes. Time control procedure sent to operator. **Corrective Action Taken**

Inspection Date: 7/20/2023

Inspection #: Visit ID: 8448819

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance in ice machine on interior white plastic shield, near drive thru window. Operator wiped with sanitizer. Black Mold like substance still minimally present. **Corrective Action Taken**