PARADISE GRILLE
900 Gulf Way
Florida, 33706
Pinellas County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/17/2025
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table next to cutting board. Employee removed drink. **Corrected On-Site**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. No hair restraint on employee working with food. Manager provided hat and employee put it on. **Corrected On-Site**
- 33-24-4:Basic - Garbage enclosure area in disrepair. Dumpster enclosure damaged from storms.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled on cook line.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on reach in cooler in prep area. **Repeat Violation**
Food safety inspection conducted on 2/17/2025 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 7/23/2024
High Priority
3
Intermediate
2
Basic
1
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting of plastic pans on drying rack.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Dented cans of jalapeños and cheese sauce on dry storage shelf with foods to be served to the public.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over hot dogs. In reach in freezer open case. Employee moved hot dogs to top shelf. **Corrected On-Site**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.hise bibb near front counter interior of kitchen no back flow preventer.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained on reach in cooler across from 3 compartment sink.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Scratch pad in hand sink on cook line. Employee removed scratch pad. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 7/23/2024 revealed 6 total violations (3 high priority, 2 intermediate, 1 basic).