WINGSTOP ST PETERSBURG FL

Food safety records indicate WINGSTOP ST PETERSBURG FL in ST. PETERSBURG has 5 inspections with a 3.1/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 7 months ago · 5 reports on file

1411 34th Street North

Saint Petersburg, Florida, 33713

Veranda Flats Apartments

Pinellas County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)

Based on 5 health inspection reports

All Inspection Reports

7/28/2025· 7mo ago

Visit ID: 10889006

Met Inspection Standards

1 high, 1 int, 2 basic

08B-38-4:Basic - Food stored on floor. Cooking oil on floor in front of center handwash sink. Manager relocated. Cooking oil in dry storage area stored on floor.
29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in reach-in cooler next to fryers from leaking chicken boxes thawing.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside reach-in cooler by fryers: raw chicken 12:15pm (49F) In red self-draining pan next to fryers: raw chicken wings 12:30 PM (46F - Cold Holding) Manager advised the items are not held on time. Manager placed items into walk-in to bring back to correct cold holding temperatures. The following retemps were observed: Inside reach-in cooler by fryers: raw chicken 12:50pm (46F - Cold Holding) In red self-draining pan next to fryers: raw chicken wings 12:50PM (44F - Cold Holding) **Corrective Action Taken**
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector will provide employee health agreements to manager.

2/10/2025· 1y 1mo ago

Visit ID: 8889091

Met Inspection Standards

1 int, 1 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Near dish pit

9/13/2024· 1y 6mo ago

Visit ID: 8732474

Met Inspection Standards

1 high, 5 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with black mold like debris. Ice chute soiled with black mold like debris on self service soda machine in lobby.
50-09-4:Basic - Current Hotel and Restaurant license not displayed. 2-1-2024 license observed.
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled with black burnt on debris.
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash signage at hand sink on cook line. Provided signage to manager and she displayed. Corrected On-Site
33-16-4:Basic - Open dumpster lid. Lids open to shared dumpster.
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink with splitter no back flow preventer.

12/5/2023· 2y 3mo ago

Visit ID: 8563261

Met Inspection Standards

1 high, 1 int, 1 basic

51-13-4:Basic - No Heimlich maneuver/choking sign posted. Inspector emailed **Corrective Action Taken**
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in dry storage not landing
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

7/10/2023· 2y 8mo ago

Visit ID: 8353896

Met Inspection Standards

1 high, 1 basic

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
22-11-5:High Priority - Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours. Cooks line bump bar above fryers not cleaned after every shift