TIJUANA FLATS BURRITO CO
10300 Roosevelt Boulevard North
Saint Petersburg, Florida, 33716
Sienna Bay
Pinellas County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/26/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Faucet at prep sink small leaking water - From follow-up inspection 2025-02-26: Faucet at prep sink small leaking water **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled at deli cook line. - From follow-up inspection 2025-02-26: Gaskets soiled at deli cook line **Time Extended**
- 29-08-4:Basic - - From initial inspection : Basic - Plumbing system in disrepair. Plumbing under three compartment sink - From follow-up inspection 2025-02-26: Plumbing system in disrepair. Plumbing under three compartment sink **Time Extended**
- 29-03-4:Basic - - From initial inspection : Basic - Water draining onto floor surface. During inspection observed pipe under three compartment sink draining onto floor. Establishment has a pan catching the water. - From follow-up inspection 2025-02-26: During inspection observed pipe under three compartment sink draining onto floor. Establishment has a pan catching the water. **Time Extended**
- 29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Pipe under back hand wash sink near three compartment sink leaking during inspection. - From follow-up inspection 2025-02-26: Water leaking from pipe and/or faucet/handle. Pipe under back hand wash sink near three compartment sink leaking during inspection. **Time Extended**
Food safety inspection conducted on 2/26/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 2/25/2025
High Priority
1
Intermediate
1
Basic
8
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Faucet at prep sink small leaking water
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of shredded cheese inside container touching products. Employee moved. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled at deli cook line.
- 29-08-4:Basic - Plumbing system in disrepair. Plumbing under three compartment sink
- 36-10-4:Basic - Soiled floor drains under three compartment sink.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Near three compartment sink
- 29-03-4:Basic - Water draining onto floor surface. During inspection observed pipe under three compartment sink draining onto floor. Establishment has a pan catching the water.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe under back hand wash sink near three compartment sink leaking during inspection.
- 35A-02-7:High Priority - Live, small flying insects found 1 live flying insect near service station. 1 live flying insects near three compartment sink 1 live flying insects near dry storage area. 2 live flying insects near mop sink area.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at front service counter hand wash sink. Employee replaced **Corrected On-Site**
Food safety inspection conducted on 2/25/2025 revealed 10 total violations (1 high priority, 1 intermediate, 8 basic).
Inspection on 11/19/2024
High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle touching shredded cheese in reach-in cooler. Employee removed scoop. **Corrected On-Site**
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels at hand wash sink at front counter. Operator replaced batteries. Dispenser dispensing appear towels. **Corrected On-Site**
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap at hand wash sinks in ware washing area and front counter. Operator replaced batteries. Dispensing soap. **Corrected On-Site**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink near ice machine water temp is 82f. Ran water for 5 minutes.
Food safety inspection conducted on 11/19/2024 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).