SUBWAY #25255
4th Street North
Saint Petersburg, Florida, 33704
Crescent Lake
Pinellas County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 7/23/2024
Inspection #: Visit ID: 8783176
- 14-09-4:Basic - Cutting boards at front counter has cut marks and is no longer cleanable.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on reach-in coolers doors at front counter.
- 22-16-4:Basic - Reach-in cooler with meat slicer stored on top interior/shelves have accumulation of soil residues.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Reading 0. Do not use equipment/utensils not properly sanitized. Operator drained sanitizer sink and refilled. Re checked sanitizer at 150ppm. Will email DBPR Form 5025-010. Manual Dishwashing Procedure. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter at 9:30am a. cut lettuce (46F - Cold Holding) Operator discarded item. Will email DBPR Form 5030-106. Cold Holding. Corrected On-Site
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 10/5/2023
Inspection #: Visit ID: 8381503
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop in bucket.