SUBWAY 14051

SUBWAY 14051 located in ST PETERSBURG has undergone 5 health department inspections, achieving a 4.2/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 5 reports on file

4th Street North

Saint Petersburg, Florida, 33704

Crescent Lake

Pinellas County County

Overall Food Safety Rating

★★★★☆ (4.2/5)

Based on 5 health inspection reports

All Inspection Reports

9/16/2025· 5mo ago

Visit ID: 10884521

Met Inspection Standards

4 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current license displayed is expired, dated 2-1-2025
36-73-4:Basic - Floor soiled/has accumulation of debris. Interior floors of rear walk-in freezer with debris.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets at front counter reach-in cooler soiled. Speed racks with accumulation of debris.
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues behind front counter reach-in cooler.

10/24/2024· 1y 4mo ago

Visit ID: 8720694

Met Inspection Standards

2 int, 4 basic

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on counter in rear prep area near clean equipment. Employee removed drink. Corrected On-Site
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven on front counter soiled with burnt on food debris. Microwave on front counter soiled with black mold like debris.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on front counter soiled with black mold like debris.
33-16-4:Basic - Open dumpster lid. Employee closed during inspection. Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No protocol observed. Provided protocol to manager.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on front counter soiled.

12/7/2023· 2y 3mo ago

Visit ID: 8543946

Met Inspection Standards

N/A:No Violations Were Observed

11/3/2023· 2y 4mo ago

Visit ID: 8517078

Follow-up Inspection Required

1 int

53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. - From follow-up inspection 2023-11-03: **Time Extended**

10/4/2023· 2y 5mo ago

Visit ID: 8342668

Follow-up Inspection Required

1 int, 1 basic

16-46-4:Basic - Old labels stuck to food containers after cleaning.
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.