SOUTHERN EXPOSURE PUB & GRUB
326 1 AVE N
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 11/15/2024
High Priority
0
Intermediate
2
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket by ice machine not inverted for protection. Repeat Violation
- 35A-03-4:Basic - Dead roaches on premises. 1 dead roach carcass behind bar. Employee removed and sanitized the area. Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave ovens in kitchen have built up food debris. Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at hand wash sink in front prep area. Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in front prep room.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 45-05-4:Portable fire extinguisher missing from its designated location. For reporting purposes only. Fire extinguisher on bar is missing from its designated location.
Food safety inspection conducted on 11/15/2024 revealed 7 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 10/27/2023
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket by ice machine not inverted for protection.
- 35A-20-4:Basic - Dead rodent present. 1 dead fly on rear wall of bar area. Manager removed and sanitized the area. Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave oven in prep area has built up food debris.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand wash sink in prep area.
Food safety inspection conducted on 10/27/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 8/3/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. - From follow-up inspection 2023-08-03: No Certified Food Manager at this callback inspection report. Admin Complaint
Food safety inspection conducted on 8/3/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).