MANGROVE BAY GOLF COURSE

With 5 inspections documented, MANGROVE BAY GOLF COURSE maintains a 4.3/5 food safety rating in ST PETERSBURG. Food safety practices have remained consistent.

Last inspection: 7 months ago · 5 reports on file

875 62nd Avenue Northeast

Saint Petersburg, Florida, 33702

Edgemoor

Pinellas County County

Overall Food Safety Rating

★★★★☆ (4.3/5)

Based on 5 health inspection reports

All Inspection Reports

7/28/2025· 7mo ago

Visit ID: 10900524

Met Inspection Standards

N/A:No Violations Were Observed

3/6/2025· 1y ago

Visit ID: 10729887

Met Inspection Standards

1 basic

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. 6 co2 tanks not chained. Chained during inspection Corrected On-Site

11/25/2024· 1y 3mo ago

Visit ID: 8751464

Met Inspection Standards

2 int, 2 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled with yellow substance. Repeat Violation
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at front counter hand sink. Employee moved hand washing sign posted above three compartment sink to front counter hand sink. Corrected On-Site
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened containers of tuna and chicken salad in double door cooler in kitchen prep area not date marked.
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee food training for B. Alsono 2/27/24.

3/29/2024· 1y 11mo ago

Visit ID: 8542146

Met Inspection Standards

1 high, 1 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Club house Ice machine interior soiled with yellow substance. Repeat Violation
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. On 2/1/2024.

10/26/2023· 2y 4mo ago

Visit ID: 8365450

Met Inspection Standards

2 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior has a mold like substance.
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.