MANGROVE BAY GOLF COURSE
875 62nd Avenue Northeast
Saint Petersburg, Florida, 33702
Edgemoor
Pinellas County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 3/6/2025
Inspection #: Visit ID: 10729887
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. 6 co2 tanks not chained. Chained during inspection Corrected On-Site
Inspection Date: 11/25/2024
Inspection #: Visit ID: 8751464
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled with yellow substance. Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at front counter hand sink. Employee moved hand washing sign posted above three compartment sink to front counter hand sink. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened containers of tuna and chicken salad in double door cooler in kitchen prep area not date marked.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee food training for B. Alsono 2/27/24.
Inspection Date: 3/29/2024
Inspection #: Visit ID: 8542146
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Club house Ice machine interior soiled with yellow substance. Repeat Violation
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. On 2/1/2024.
Inspection Date: 10/26/2023
Inspection #: Visit ID: 8365450
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior has a mold like substance.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.