LUCKY CUP COFFEE CO
Health inspection records show LUCKY CUP COFFEE CO in ST. PETERSBURG has 2 inspections with a food safety rating of 3.1/5. Recent inspections show improving food safety practices.
Last inspection: 1 months ago · 2 reports on file
101 3RD AVE N, ST. PETERSBURG 33701
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
All Inspection Reports
1/20/2026· 1mo ago
Visit ID: 13579290
Met Inspection Standards1 int
- 16-54-4:Intermediate - - From initial inspection : Intermediate - Wash solution in spray type hot water sanitizing dishmachine not reaching proper temperature according to manufacturer's specifications. The high temperature machine was run multiple times, and the highest recorded temperature was 156.4 degrees. During the licensing inspection, the operator ran additional cycles, and the machine reached a temperature of 160.6 degrees. Corrected On-Site Warning - From follow-up inspection 2026-01-20: The high temperature dish machine was ran a few times, and the highest temperature reached to 152 degrees. Per the person in charge, sanitization of dishes has not been done today, and that could be the reason the dish machine has not reached the necessary temperature. The inspector discussed this with the person in charge, that the machine must reach a minimum of 160 F for proper sanitization. If the required temperature is not achieved, manual ware washing should be conducted in the three compartment sink using quaternary sanitizer. **Time Extended**
11/19/2025· 3mo ago
Visit ID: 13575523
Follow-up Inspection Required1 high, 3 int, 2 basic
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Observed hot and cold water control knobs not installed at the mop sink, preventing operation of the faucet. Warning
- 29-08-4:Basic - Plumbing system in disrepair. The drain line connecting the mop sink to the floor drain has not yet been installed. Warning
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Currently operating without a license. Unable to issue license due to mop sink being inoperable. Warning
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Warning
- 27-11-4:Intermediate - No running water at mop sink. Observed mop sink located in the dry storage closet in the hallway leading to the guest restrooms. The sink is currently inoperable. The plumbing has not yet been connected to the floor drain, and the hot and cold water knobs still need to be installed. No running water observed. Warning
- 16-54-4:Intermediate - Wash solution in spray type hot water sanitizing dishmachine not reaching proper temperature according to manufacturer's specifications. The high temperature machine was run multiple times, and the highest recorded temperature was 156.4 degrees. During the licensing inspection, the operator ran additional cycles, and the machine reached a temperature of 160.6 degrees. Corrected On-Site Warning