KFC
770 34th Street North
Saint Petersburg, Florida, 33713
Veranda Flats Apartments
Pinellas County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/28/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/28/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/30/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 05-11-4:Basic - - From initial inspection : Basic - Ambient air thermometer not located in the warmest part of the walk-in cooler. **Warning** - From follow-up inspection 2024-08-30: **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning** - From follow-up inspection 2024-08-30: **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Walk-in cooler used for thawing door has a rust interior surface. **Warning** - From follow-up inspection 2024-08-30: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom shelf of rack stored in area near fat-fryers are soiled with grease. Walk-in cooler does are soiled with black substance. **Warning** - From follow-up inspection 2024-08-30: **Time Extended**
- 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. **Warning** - From follow-up inspection 2024-08-30: **Time Extended**
Food safety inspection conducted on 8/30/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 8/28/2024
High Priority
2
Intermediate
1
Basic
11
Total
14
Disposition: Follow-up Inspection Required
Inspection Details:
- 05-11-4:Basic - Ambient air thermometer not located in the warmest part of the walk-in cooler. **Warning**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
- 35A-03-4:Basic - Dead roaches on premises. 2 dead roaches on floor in dry-storage room. 1 dead roach on floor near grease tanks in kitchen. 1 dead roach in corner near rear kitchen exit. 2 dead roaches in drain of near rear kitchen exit. Employee discarded roaches. Cleaned and sanitized area. **Corrective Action Taken** **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink on prep table. **Warning**
- 14-11-5:Basic - Equipment in poor repair. Walk-in cooler used for thawing door has a rust interior surface. **Warning**
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Foot pedal to operate water at hand wash sink near managers office is broken. **Warning**
- 36-22-4:Basic - Floor area(s) covered with standing water underneath shelf in dry-storage room. **Warning**
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom shelf of rack stored in area near fat-fryers are soiled with grease. Walk-in cooler does are soiled with black substance. **Warning**
- 33-16-4:Basic - Open dumpster lid. **Warning**
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. **Warning**
- 35A-09-4:High Priority - Presence of insects, rodents, or other pests. Two dead worms on floor near grease tanks in kitchen. Employee discarded worms. Cleaned and sanitized area. **Corrective Action Taken** **Warning**
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on floor in dry-storage area. Employee eradicated roach. Cleaned and sanitized area. **Corrective Action Taken** **Warning**
- 27-16-4:Intermediate - Water with a temperature of least 80f degrees Fahrenheit not provided/shut off at employee handwash sink near managers office. **Warning**
Food safety inspection conducted on 8/28/2024 revealed 14 total violations (2 high priority, 1 intermediate, 11 basic).